The fresh veggies can wait for dinner when you have pastries like these to savor for breakfast. We have two bakeries now to serve you, with unique, mouth watering treats. Ever tried flourless chocolate cake? Or how about a bacon chocolate chip cookie? Yes, two perennial favorites rolled into one rich treat. Next Dimension Bakery also has gluten-free vanilla scones and bagels with cheese!
But don’t stop there, for there are many more temptations from La Provence Bakery. Choose a fresh-baked loaf of olive or cranberry bread or munch on a myriad of french pastries, including the freshest and stickiest sticky buns in town.
This weekend, we’ll also have educational opportunities in sustainability. Stroll the market and learn about recycling, alternative energy, and composting. You can even go home with your own composting worms–just don’t let them near those pastries!
So come out and join us for another sunny Saturday. We’ll be open, as usual, 8am to 1pm.
See you there!